Due to reduced seating capacity, and in order to ensure proper sanitation and dining room safety, we will be only accepting online reservations. Walk-in seating will not be available. We are unable to accommodate parties that are larger than 12 guests.
Reservations for winter season will be available 60 days in advance starting November 2nd and all reservation availability is accessible through OpenTable. We will not accept reservations over the phone. Reservations require a valid credit card and in order to ensure the safety of personal information, we cannot take credit card information over the phone. We will be unable to accommodate any table requests.
To accommodate our reservations in a timely and orderly manner, our team has carefully designed time frames in which to dine. Group sizes and allotted dining times are:
1-2 guests (1 hour and 30 minutes)
3-6 guests (1 hour and 45 minutes)
7-9 guests (2 hours)
Please arrive on time for your reservation. If you are more than 15 minutes late to your reservation, we may cancel your reservation in order to ensure that we minimize waiting parties. Please be aware that there is no indoor area for waiting should you arrive in advance of your reservation. We will do our best to seat you on time and look forward to your visit.
If you have an existing reservation and wish to cancel, no fee will be assessed as long as reservations are canceled at least 48 in advance. If a cancellation is made within 48 hours of the reservation, a fee of $25 per guest will be charged to the credit card on file.